APPLICATIONS OF BIOTECHNOLOGY TO TRADITIONAL FERMENTED FOODS Report of an Ad Hoc Panel of the Board on Science and technlogy for International Development
- စာရေးသူ - Office of International Affairs National Research Council
- ထုတ်ဝေသူ - National Academy Press,Washington D.C
- ထုတ်ဝေသည့်နှစ် - 1992
- ဘာသာစကား - အင်္ဂလိပ်
- စာမျက်နှာ - 207
- file size - 1665KB
